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PRODUCTS

Rosso Piceno
D.O.C.

SASSAIOLO

Geographic area:
“Colle del Sole” vineyard in the comune of Maiolati Spontini

Soil:
Mainly clay loam and rock fragments

 

Altitude:
120 m. a.s.l.

 

Cultivation System:
Cordon trained and spur pruned

 

Vines:
Montepulciano 60%,

Sangiovese 40%

 

Harvest:

Manually, from October 10th to October 20th (approximately)

 

Yield:
9.000 kg per hectare Winemaking process: Traditional red wine vinification

Ageing:
In large oak casks

 

Characteristics Appearance:
Clear

 

Colour:

Ruby red, tending to garnet with ageing

 

Bouquet:
Pleasant, vinous, with hints of ripe red fruit

 

Taste:
Long-lasting, balanced with sweet tannins

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Awards
Bronze Medal Decanter World Wine Awards Silver Medal AWC Vienna Silver Medal Sommelier Wine Award Silver Medal Mundus Vini